Join our team!
Are you scrappy? Do you come with batteries included? Do you take your work seriously, but don’t take yourself too seriously? If yes, then you should join our team! Apply now!
Leadership Team
Restaurant General Manager (GM)
- Full-Time
- $80k/year – $100k/per year
Marketing Manager / Director of Marketing
- Full-Time
- $70k/year – $80k/per year
Restaurant Team
Management
General manager
- Full-Time
- $80,000 – $100,000 / year
Front of House
Bartender
- Full-Time, Part-Time
- $23/per hour – $45/per hour
Host
- Part-Time
- $15/per hour – $19/per hour
SERVER
- Full-Time, Part-Time
- $24/per hour – $38/per hour
Back of House
Line Cook
- Full-Time, Part-Time
- $18/per hour – $30/per hour
Pastry Cook
- Full-Time, Part-Time
- $16/per hour – $20/per hour
Prep Cook
- Full-Time, Part-Time
- $16/per hour – $20/per hour
Dishwasher
- Part-Time
- $14/per hour – $19/per hour
Catering Team
Event Captain
- Part-Time, Seasonal
- $24/per hour – $32/per hour
Event Server
- Part-Time, Seasonal
- $18/per hour – $24/per hour
Event Warehouse Packer
- Part-Time, Seasonal
- $16/per hour – $20/per hour
Event Cook
- Part-Time, Seasonal
- $18/per hour – $26/per hour
Event Bartender
- Part-Time, Seasonal
- $20/per hour – $26/per hour
Corporate-ish Team
Bookkeeper
- Details coming soon!